Nyama yemombe/nguruve ine ganda remhando yeGelatin yemhando yepamusoro yemakapisule akapfava 240/250 Bloom
Bhizinesi redu rinoisa pfungwa pahutungamiriri, kuunzwa kwevashandi vane tarenda, pamwe nekuvaka kuvaka kwevashandi, vachiedza nesimba kusimudzira mwero uye kuziva mutoro wevashandi. Kambani yedu yakabudirira kuwana IS9001 Certification uye European CE Certification yeBeef/Pig Skin Pharma Grade Gelatin Beef yeSoft Capsules 240/250 Bloom, Tave tichiedza kuwana kushandira pamwe kwakasimba nevatengi vechokwadi, tichiita kuti vatengi vedu vakudzwe nevatengi vedu pamwe nevatinoshanda navo.
Bhizinesi redu rinoisa pfungwa pahutungamiriri, kuunzwa kwevashandi vane tarenda, pamwe nekuvaka kuvaka kwevashandi, vachiedza nesimba kusimudzira mwero wevashandi uye kuziva mutoro wavo. Kambani yedu yakabudirira kuwana IS9001 Certification uye European CE Certification yeMakapisiro Gelatin, Gelatin yekurapa, Chikwata chedu cheinjiniya chine hunyanzvi chinowanzo gadzirira kukushandirai kuti muwane mazano uye mhinduro. Takakwanisawo kukupai mienzaniso yemahara kuti ienderane nezvamunoda. Zvakanaka zvinogona kuitwa kuti tikupei sevhisi yakakodzera, zvigadzirwa nemhinduro. Kune chero ani zvake anofarira kambani yedu nezvinhu zvedu, munofanira kutibata nesu nekutitumira maemail kana kutibata nesu nekukasika. Kuti muzive mhinduro dzedu nesangano redu, munogona kuuya kufekitori yedu kuti muzvionere. Tagara tichigamuchira vaenzi vanobva kutenderera pasirese kukambani yedu. gadzirai hukama hwemabhizinesi madiki nesu. Hamufanirwe kunzwa muripo wekutaura nesu kuti muve bhizinesi. Uye tinotenda kuti tinogona kugovana ruzivo rwekutengeserana rwakanakisisa nevatengesi vedu vese.
Kapisiyumu Yakapfavaimhando yemushonga wakasimba unonwiwa. Nekuti unogona kufukidza hwema husina kunaka huri mukati, unogona kuita kuti varwere vagamuchire zviri nyore, uye kuvandudza kutevedzera kwevarwere nemishonga, zviri nyore kumedza. Kubva payakatanga, yave nzira huru yekurapa muindasitiri yemishonga. Parizvino, macapsule egelatin anosvika mabhiriyoni mazana matanhatu anogadzirwa gore rega rega, kureva kuti, macapsule 20000 anogadzirwa sekondi yega yega uye anoiswa mumusika. Chikonzero nei gelatin capsule ichifarirwa zvakanyanya chakabatana nekushanda kwayo kwakanaka kwehunyanzvi.
Gelatin soft capsule inogona kuparadzanisa okisijeni, ine hunyoro hwakanaka, uye inogona kuvandudza kugadzikana kwezviri mukati;
Makapisi akapfava eGelatin anogona kuparara nekukurumidza, kuburitsa zvinhu zvinoshanda uye kuwedzera bioavailability mushure mekunwa.
Hunhu uhwu hunovimbisa kuchengetedzeka uye kushanda zvakanaka kwekushandisa zvinhu zvinoshanda, uye hunovimbisa hutano nekuchengetedzeka kwevanhu. Kunyungudika kwakanaka kweGelatin, hunhu hwekugadzira firimu, hunhu hwegel hunodzoserwa mumhepo uye hunhu huri nyore hwekugadzirisa zvese izvi hunhu hunoshanda zvisingadzoreki hwegelatin mukugadzirwa kwekapisi.
Gelken inopa gelatin yakapfava yekapisiyumu yemishonga kwemakore mazhinji. Tinonyanya kutarisa kuchengetedzeka kwevanhu.
| Chiyedzo chekuedza: China Pharmacopoeia Chinyorwa chechipiri chegore ra2015 | Yekapisiyumu Yakapfava |
| Zvinhu zveMuviri neMakemikoro | |
| 1. Simba reJelly (6.67%) | 140-200 maruva |
| 2. Kusviba (6.67% 60℃) | 30-40mps |
| 3 Mesh | 4-60 mesh |
| 4. Hunyoro | ≤12% |
| 5. Madota (650℃) | ≤2.0% |
| 6. Kujeka (5%, 40°C) mm | ≥500mm |
| 7. PH (1%) 35℃ | 5.0-6.5 |
| ≤0.5mS/cm |
| Zvakaipa |
| 10. Kutumira 450nm | ≥70% |
| 11. Kutumira 620nm | ≥90% |
| 12. Arsenic | ≤0.0001% |
| 13. Chrome | ≤2ppm |
| 14. Simbi Dzinorema | ≤30ppm |
| 15. Saka2 | ≤30ppm |
| 16. Chinhu chisinganyunguduke mumvura | ≤0.1% |
| 17. Huwandu hweMabhakitiriya | ≤10 cfu/g |
| 18. Escherichia coli | Negative/25g |
| 19. Salmonella | Negative/25g |
Bhizinesi redu rinoisa pfungwa pahutungamiriri, kuunzwa kwevashandi vane tarenda, pamwe nekuvaka kuvaka kwevashandi, vachiedza nesimba kusimudzira mwero uye kuziva mutoro wevashandi. Kambani yedu yakabudirira kuwana IS9001 Certification uye European CE Certification yeMutengo Wakakosha weBeef/Pig Skin Pharma Grade Gelatin Beef yeSoft Capsules 240/250 Bloom, Tave tichiedza kuwana kushandira pamwe kwakasimba nevatengi vechokwadi, tichiita kuti vatengi vedu vakudzwe nevatinoshanda navo.
Mutengo Wakakosha weMakapisiro Gelatin, Gelatin yekurapa, Chikwata chedu cheinjiniya chine hunyanzvi chinowanzo gadzirira kukushandirai kuti muwane mazano uye mhinduro. Takakwanisawo kukupai mienzaniso yemahara kuti ienderane nezvamunoda. Zvakanaka zvinogona kuitwa kuti tikupei sevhisi yakakodzera, zvigadzirwa nemhinduro. Kune chero ani zvake anofarira kambani yedu nezvinhu zvedu, munofanira kutibata nesu nekutitumira maemail kana kutibata nesu nekukasika. Kuti muzive mhinduro dzedu nesangano redu, munogona kuuya kufekitori yedu kuti muzvionere. Tagara tichigamuchira vaenzi vanobva kutenderera pasirese kukambani yedu. gadzirai hukama hwemabhizinesi madiki nesu. Hamufanirwe kunzwa muripo wekutaura nesu kuti muve bhizinesi. Uye tinotenda kuti tinogona kugovana ruzivo rwekutengeserana rwakanakisisa nevatengesi vedu vese.



