MASHANDISIRO EGELATIN MUMASWIDI AKANYANYA
Gelatin ndiyo gel huru inoshandiswa kugadzira masiwiti e elastic gummy nekuti inopa masiwiti akapfava chimiro chakasimba kwazvo. Mukugadzirwa kwemasiwiti akapfava, kana gelatin solution yatonhodzwa kusvika pa22-25℃, gelatin inova yakasimba. Zvichienderana nehunhu hwayo, gelatin solution inosanganiswa mu syrup uye inodururwa muchiumbwa ichipisa. Mushure mekutonhora, chimiro chakati chegelatin jelly chinogona kugadzirwa.
Chinhu chinoshamisa chinoshandiswa negelatin ndechekuti inogona kudzoka pakupisa. Chigadzirwa chine gelatin chinenge chiri mumamiriro emvura kana chapiswa, uye chinoshanduka kuita chando mushure mekutonhora. Nekuti shanduko iyi inodzokororwa kakawanda, hunhu hwechigadzirwa hachichinji zvachose. Nekuda kweizvozvo, mukana mukuru wegelatin inoshandiswa pajelly candy ndeyekuti mushonga wacho uri nyore kwazvo. Chero chigadzirwa chejelly chakabva muhupfu hwemuforoma chine chitarisiko chisina kunaka chinogona kupiswa nekunyungudutswa kusvika 60℃-80℃ chisati chagadziriswazve pasina kukanganisa kunaka kwacho.
Gelatin yemhando yezvokudya imapuroteni echisikigo ane mapoka ecarboxyl nemaamino anosanganiswa paketani yemamorekuru. Saka, kana nzira yekurapa yakasiyana, huwandu hwemapoka ecarboxyl nemaamino paketani yemamorekuru huchachinja, izvo zvinosarudza huwandu hwepoindi yeisoelectric yegelatin. Kana pH kukosha kwejelly candy iri pedyo nepoindi yeisoelectric yegelatin, machaji akanaka neakaipa akaparadzaniswa neketani yemamorekuru yegelatin akaenzana, uye protein inova isina kugadzikana uye inova gelatinous. Saka, zvinokurudzirwa kuti poindi yeisoelectric yegelatin isarudzwe kure nepH kukosha kwechigadzirwa, nekuti pH kukosha kwejelly candy yegelatin ine fruity iri pakati pe3.0-3.6, nepo poindi yeisoelectric yeacid glue inowanzo kuve yakakwira, iri pakati pe7.0-9.5, saka acid glue ndiyo inonyanya kukodzera.
Parizvino, Gelken inopa gelatin inodyiwa yakakodzera kugadzirwa kwemasiwiti akapfava. Simba rejeli rinobuda kubva pa180 kusvika 250. Kana jeli rikawedzera, kuomarara uye kusimba kwezvigadzirwa zvinopihwa zvinowedzera. Kusimba kunosarudzwa pakati pe1.8-4.0Mpa.s zvichienderana nesimba rejeli.
Nguva yekutumira: Kukadzi-24-2022
