Gelatin nokuda Mahwendefa
Gelatin inogona kushandiswa mu softgels uye yakaoma capsules.Uye inogona kushandiswawo mumapiritsi.
Sezvatinoziva, mavhitaminzi ane mafuta, akadai sevhitamini A kana E, haana kuparadzirwa zvakanaka mumvura uye anonzwa zvakanyanya kuchiedza uye oksijeni.Gelkengelatin inogona kuita basa rinokosha mune izvi zvikumbiro.Iyo emulsifying properties yegelatin inogona kuita kuti madonhwe evhitamini agoveranwe mumhinduro yegelatin.Kuburikidza nekupfapfaidza kuomesa maitiro, mhinduro inoshandurwa kuita mahara inoyerera poda.Saka tinogona kuziva gelatin coating inodzivirira mavhitamini kubva kuchiedza kana oxygen.
Iyo gelatin yemapiritsi inoshandisa 100% bovine hide, uye isu tine yakazara certificatin uye internatinal manejimendi kuchengetedza mhando yakagadzikana.
Gelken inogona kupa 100-500g yemahara sampuli kana 25-200KG yakawanda odha yebvunzo yako.
| Test Criterion: China Pharmacopoeia2015 chinyorwa 2 | YeTablet |
| Zvenyama uye Kemikari Zvinhu | |
| 1. Jelly Simba (6.67%) | 100-180 maruva |
| 2. Viscosity (6.67% 60℃) | 25-35mps |
| 3 Mesh | 4-60mesh |
| 4. Hunyoro | ≤12% |
| 5. Madota(650℃) | ≤2.0% |
| 6. Kujeka (5%, 40 ° C) mm | ≥500mm |
| 7. PH (1%) 35℃ | 5.0-6.5 |
| ≤0.5mS/cm |
| Negative |
| 10. Transmittance 450nm | ≥70% |
| 11. Transmittance 620nm | ≥90% |
| 12. Arsenic | ≤0.0001% |
| 13. Chrome | ≤2ppm |
| 14. Heavy Metals | ≤30ppm |
| 15. SO2 | ≤30ppm |
| 16. Chinhu chisinganyungudika mumvura | ≤0.1% |
| 17 .Total Bacteria Count | ≤10cfu/g |
| 18. Escherichia coli | Negative/25g |
| 19. Salmonella | Negative/25g |
Gelken inopa gelatin yepiritsi kupfuura makore manomwe.Isu tinopa gelatin kune akawanda maindasitiri emishonga akadai seIndia, Vietnam, Thailand uye zvichingodaro.Panguva ino, tinowana zvakanakamhinduro kubva kune vatengi vedu.
