Musha

S'mores idhizeti remuzhizha, uye nechikonzero chakanaka. Marshmallow yakagochwa, ine squishy uye chocolate cubes yakanyunguduka zvishoma zvakaiswa pakati pemabhisikiti maviri egraham anokangwa - hapana chimwe chinopfuura ichi.
Kana uchida S'mores uye uchida kuwedzera hunyanzvi hwechikafu ichi chinotapira, ndapota funga nezvekugadzira marshmallows yako wega. Kuna Sandra Palmer, mudzidzisi wechef paNew York City Institute of Culinary Education, marshmallows dzakagadzirwa kumba dzakanaka kupfuura marshmallows dzinotengwa muchitoro. "Marshmallows dzakagadzirwa dzakawanda dzinonaka uye hadzina kunaka kwakawanda. Paunodzigadzira kumba, unogona kudzora magadzirirwo adzo uku uchiedza manakiro akasiyana," akandiudza. "Magadzirirwo emamarshmallows akagadzirwa kumba akapfavawo kupfuura akagadzirwa muchitoro, zvichikonzera s'mores dzakasimba."
Kuti ugadzire marshmallows yako wega, unoda zvishandiso zvekicheni, zvinosanganisira muchina wekusanganisa maswiti, thermometer yemaswiti, uye rabha spatula isingapisi. Palmer akataura kuti kana wakambogadzira masiwiti kare, kugadzira marshmallows yako pachako kunofanira kunge kuri nyore.

Funga nezve marshmallows ako epamba sekanvas isina chinhu yekuravira. Semuenzaniso, unogona kugadzira marshmallows ane michero nekuisa gelatin mujusi kana puree panzvimbo pemvura. "Mumakore apfuura, paThree Tarts, tauya nezvinonaka zvakawanda," akadaro Palmer. "Takavandudza hunyanzvi hwemarshmallows maviri uye takakwikwidzana nevatengi vedu kuti tiuye nezvinonaka zvinonakidza zvekuedza. Imwe yezvatinofarira ndeye basil grapefruit combination, asi takagadzirawo rosemary Fragrant chocolate, strawberry basil, uye vanilla rose." Kune s'mores, funga nezvekugadzira raspberry kana cinnamon marshmallows, kana kutogadzira mabhisikiti echocolate graham.
Palmer akagovana nemutsa resipi yake yevanilla bean marshmallow (iri pazasi), iyo yaunogona kushandisa senzvimbo yekutanga kugadzira chero marshmallow inonaka yaunoda. Kunamatira kuvanilla yekare kunoshandawo. Nezvezvimwe zvinhu zvekutanga zvekuita nekusava nazvo, akagovana zvinotevera:

Kana uchishandisa mapepa egelatin, wedzera jira rimwe panguva kune mvura iri kubuda. Kana gelatin yanyorova zvishoma, peta mapepa acho kuti uve nechokwadi chekuti anyura mumvura yacho yese. Wedzera vanilla bean paste woisa parutivi. Kana ukashandisa gelatin powder, isa zvinyoro nyoro pamvura iri kubuda. Hapafanirwe kunge paine nzvimbo dzakaoma.
Dururira zvakananga mupani ine 3-quart, tanga waisa glucose syrup kuti ifukidze pasi pepani, wobva waisa shuga.
Dururira hafu yekapu yemvura pamusoro peshuga kuti ugadzire "jecha rakanyorova". Batanidza thermometer yemaswiti muhari kuitira kuti girobhu rive pasi pepamusoro pemusanganiswa. (Izvi zvinodzivirira kuverenga zvisiri izvo.) Isa pani pamoto wakanyanya paunenge uchigadzira pepa rekubikira.

Pfafadzai pani yekubikira ine 9 x 12 inch nespray yekubikira isinganamatire, wobva wapukuta pani netauro repepa. Izvi zvingaita sezvisinganzwisisike, asi iinishuwarenzi: kana mukasapukuta pani, cornstarch layer ichave isina kuenzana, uye marshmallows inogona kunamira kana muchiedza kuidzima. Shandisa amylose, pukutai pani mobvisa yakawandisa. Isai pani yakagadzirirwa parutivi.
Kana sirapu yatanga kufashaira uye thermometer yasvika pa 240 degrees Fahrenheit, bvisa musanganiswa kubva pamoto wobvisa thermometer nokungwarira. Wedzera gelatin yakagadzirwa wobva wakurunga ne spatula inodzivirira kupisa kusvika gelatin yanyungudika zvachose.

Dururirai musanganiswa mundiro yemuchina wekusanganisa wakashongedzerwa nechinhu chinosunga jira uye rovai zvishoma nezvishoma kusvika musanganiswa wacho wakobvu zvakakwana kuti usapfapfaidze. Wedzerai kumhanya kusvika pakumhanya kukuru uye rovai kusvika musanganiswa wacho watonhorera zvishoma uye marshmallows dzabviswa nepakati dzakapinza kubva kumativi endiro.
Zadza ndiro diki nemvura inopisa yaunogona kushivirira woisa parutivi. Uchishandisa rabha spatula, isa musanganiswa wakarohwa mupoto yakagadzirwa. Nyorovesa maoko ako nemvura inopisa wobva waparadzira marshmallows zvakaenzana mupoto. Kana zvichidikanwa, nyorovesa maoko ako zvakare kuti pave nepamusoro pakanaka.

Rega pamusoro pemarshmallow pakaoma patembiricha yemumba (ichaita seinonamira kana yagadzirwa), wozoisa pamusoro pemarshmallow upfu. Fukidza marshmallows nepurasitiki woiisa mufiriji kwemaawa maviri kusvika husiku hwese.
Dururirai marshmallows akaiswa pabhodhi rekucheka moaisa pamativi ese ane 1 1/2-inch. Chekai mozora upfu hwemarshmallow kudzivirira kuti marshmallows isanamatirane. Chengetai marshmallows mumudziyo usingapindi mhepo patembiricha yemumba kusvika kumavhiki maviri, kana kuisa mufiriji kwemwedzi mumwe chete.

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